May 10, 2018 | Heather Lynch

Here at The Noco Group, mothers hold a special place in our hearts. Today, we celebrate all of the incredible mothers we know, love, and appreciate.  We hope you enjoy a day filled with the love you deserve on this special holiday!

If you're hoping to treat your mom to brunch or dinner for Mother's Day, you have plenty of options in Fort Collins and surrounding communities. Here's a list of Northern Colorado spots with special menus for the holiday.

Emporium Kitchen & Wine Market
378 Walnut St.,970-493-0024
The Elizabeth Hotel’s house restaurantat the is hosting a special brunch buffet from 9 a.m. to 2 p.m. The restaurant’s regular brunch menu with daily specials will also be available. The all-you-can-eat buffet costs $35 per person. Kids eat the buffet for $15.

150 W. Oak St., 970-224-1188
The seafood specialty restaurant will host a special brunch menu from 10 a.m. to 2 p.m. and a special dinner menu from 4-8 p.m. Brunch features a la carte options including oysters, Alaskan king crab legs and live lobster. Prices vary. Dinner includes a surf and turf entree special of grilled swordfish with root beer-braised short ribs for $39. Special kids menus are available during brunch and dinner.

Ginger and Baker
359 Linden St., 970-223-7437
The multi-faceted eatery will offer a special four-course brunch menu in the upstairs Cache restaurant from 9 a.m. to 2 p.m. The four-course meal is $36 per person. A special kids menu and pricing is also available.

425 W. Prospect Road, 970-482-2626
The Hotel is hosting a traditional brunch buffet from 10 a.m. to 2 p.m. The spread includes a meat craving station and a build-your-own omelette bar. The all-you-can-eat buffet costs $35.95 per person. Seniors eat for $25.95, kids under 12 for $15.95 and children under five eating for free.

Jax Fish House & Oyster Bar
123 N. College Ave., 970-682-2275
The seafood spot built around an oyster shucking bar will offer a special a la carte brunch menu from 10 a.m. to 3 p.m. and an all-you-can eat snow crab dinner starting at 4 p.m. The bottomless crab meal is $48 per person.

Locality Kitchen & Bar
2350 E. Harmony Road, 970-568-8351
The farm-to-table restaurant is offering a special four-course brunch from 9 a.m. to 3 p.m. Diners start off with a berry parfait and zucchini bread. Customers than choose between 13 entrees including specialty eggs Benedicts, salads and a chorizo breakfast burrito. The meal concludes with a lemon panna cotta dessert with raspberries and thyme. The four-course meal costs $38.50. A special kids menu is available for $14.50 for children under 12.

The Melting Pot
334 E. Mountain Ave., 970-207-0100
The fondue restaurant is offering a special four-course meal from 11 a.m. to 8 p.m. The meal includes different cheeses and chocolates that customers heat and dip at their own table. The four-course meal costs $42.95 per person. A three-course kids meal is available for $24.95 per child.

Chimney Park Bistro
406 Main St., 970-686-1477
The distinguished Windsor eateryrun by accomplished chef Jason Shaeffer is offering a special three-course brunch menu. Diners choose from a variety of appetizers, entrees and desserts. Among the main entree options are Colorado eggs Benedict, apple bread pudding French toast, grilled mahi-mahi, roasted lamb leg and prime rib roast. The three-course meal costs $45 per person. A special three-course for kids 12 and under is available for $12.



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